This is super versatile and you can add grapes, apples, nuts or whatever you want to throw in. This is just a basic guideline. I don’t measure, so, most of the ingredients are a guestimate.  I served mine on a multi seed Nut Thin but my hubs loves it on his favorite Grandma Sycamore white
Read more

A local cafe in SLC serves a lamb sloppy joe (too tomatoey  and a shroomy joe which is too sweet,, IMO) so I combined the two dishes into one using ground beef. Ingredients Sloppy Joe’s 1 lb ground beef 2 tablespoons olive oil 8-ounce  sliced mushrooms (I used cremini) 1/2 cup yellow onions, diced 2
Read more